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Culinary Concepts Catering - Bridal Faire
Culinary Concepts Catering

Culinary Concepts Catering

Catering
875 South Main, Smithfield
Logan, UT
Culinary delights by award winning Executive Chef John Simpson

Description


Culinary Concepts Catering can set up shop at virtually any venue or personal residence. Our catered events offer plenty of picture-perfect moments. With our endless choices of Sweet & Savory Hors d’ oeuvres, Appetizers, Breakfast, Brunch, Lunch, Dinner & Mouthwatering buffet options. It's a guarantee that Chef John Simpson’s food will put a smile on any of your guests faces & will turn your event into a tasteful affair.

We also offer dazzling Ice Sculpture, Chef Attended Stations, Plated/Sit-down Menus, Bartender Services & Creative Custom Menu Planning.

To make your catering planning a breeze & put all your catering fears at ease. Simply contact Jamie Curtis 435.720.9519 or jamie@culinaryconceptsonline.com Texting is welcome as well.

Reviews


January 21, 2020

Want to highly recommend them. The wait staff that brought the food was exceptional in service and presentation.


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Hours


Phone Hours: 6AM-4PM Monday-Saturday
Office Hours: By Appointment Only

Location


Manager